Try this fun and easy mixed fruit granola cake recipe
Take 1 cup curd and 1.5 cup powdered sugar. Mix it well. Add 1 cup maida and 1.5 cup suji. Mix it well. Add 1.5 teaspoon baking powder, 1 small teaspoon essence and baking soda. Expert tip: Add a little milk to help mix well. The batter is ready. Put it in the mould.
Now add some Fit & Flex Mixed Fruit Granola to it. Preheat the oven for 10 minutes at 180 degrees. Bake the cake for 20-25 minutes.
Take a wooden pick, Insert it into the centre of the cake to do a quick check. If it comes out clean, your cake is ready. Your awesome, tasty and healthy granola cake is ready to be devoured
Rolled Oats (32.9%), Rice Puffs(13%), Multigrain Crispies(11%), (Wheat, Maize, Rice), Oligofructose (Prebiotic Dietary Fiber) (9.5%), Rice Bran Oil (6.1%), Sugar (4.3%), Raisins (4.4%), Pumpkin Seeds (3%), Coconut Milk Powder, Freeze Dried Fruit (Apple 2%), Candied Fruit (Strawberry 2%, Papaya 1.5%), Common Salt, Acidity Regulators[Sodium Citrate(INS 331)],Citric Acid 330)], Humectant [Glycerin (INS 422)], Antioxidant [Tocopherol (INS 307)], Nature Identical Flavouring Substances
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Niva Nutrifoods LLP, Survey No. 276, Dhanali Road, At Ganeshpura, Tal. Kadi, Dist. Mehsana – 382 705, Gujarat, India.
Registered Office:
Niva Nutrifoods LLP, 408, Iscon Elegance, Near Shapath – V, S.G Highway, Ahmedabad – 380 051, Gujarat, India.